Tag Archives: Pesticides

Fish Poisoning in Lake Victoria

Lake Victoria is Africa’s largest lake by surface area & the largest world’s tropical lake. Overall, the lake supports Africa’s largest inland fisheries therefore a remarkable source of fish at least amongst the riparian local communities and extending into the mainland of the three East African (Kenya, Uganda and Tanzania)countries that share the water body.

A middle-man transporting fish from Sio Port to the market away

A middle-man transporting fish from Sio Port to the market away

Lake Victoria’s bordering swamps harbor unique swamp endemic birds. My assignment during the past few months has been to assess these bird species availability and status in the Sio Port Swamp, Kenya’s last but one Important Birds Area.

An example of papyrus swamp endemic bird species

An example of papyrus swamp endemic bird species

Differentiated from my goal however, it appears wildlife poisoning  has followed me with the opportunity throwing itself in my way yet again. While on a lakeward survey for bird species called for by the impenetrability of  the reeds in the swamp, I noted a number of floating fish carcasses as we slowly navigated a little off-shore skirting the swamp while waterborne. Quietly and fearfully, I wondered whether these had been poisoned and as i contemplated asking my guide, one Hamerkop dived onto the surface of the lake picking a sizeable meal of fish carcass. A few meters further on I noticed a flock of Little Egrets also picking lots of floating fish carcasses.

poisoned fish carcass

poisoned fish carcass

poisoned fish

poisoned fish

Little Egrets of which some were seen eating dead fish

Little Egrets of which some were seen eating dead fish

That was not all; Reed Cormorants, Lesser Black-backed Gull and a Grey Heron gorged themselves on the fouled meal! and more likely victims were about such as the migrant Osprey.

grey heron

osprey

At this point I was almost sure the fish were victims of poisoning. As a formality, my guide (a fisherman beyond this temporary guiding task) proclaimed that the floating fish carcasses had been poisoned by unscrupulous, greedy fishermen to boost their catch. He dis not know the name of the substance used in poisoning the fish but certainly said it is a chemical substance bought from agrovets (therefore a pesticide) both in Kenya and across the border in Uganda which is just across the Sio bay.

Later on I inquired from a few security personnel that I have befriended at the police base where I camp if they consume fish from the nearby reservoir and are aware they could be intoxicated. Indeed they said the fish poisoning  cases had been so rampant in the past few years and that they had to arrest a couple of deviant fishermen. While they believed the fish poisoning incidences had declined, they acknowledged that there is a likelihood the deal might have assumed an underground profile with many cases going unreported.

Humans at the site and beyond as well as birds are therefore consuming the intoxicated fish likely by pesticide poisons & there is no immediate telling of the effects of the hideous poison.

Breaking Ground on Furadan Ban Talks

On Tuesday, 13 April 2010, WildlifeDirect and the WWF will be joining a battery of government officials at the Ministry of Agriculture to discuss the effect of carbofuran (Furadan) use on wildlife. This meeting has been called by the Agriculture Secretary following WildlifeDirect’s campaign to raise awareness about – and demanding action for – poisoning of lions, birds of prey and other wildlife by deliberate and unintended misuse of this lethal pesticide.

Bones - what will be left by Furadan

Bones - what will be left by Furadan

Though the Agriculture Secretary is acting in reaction to the Prime Ministers hard questions to the Ministry of Agriculture regarding their inaction on the issue of wildlife poisoning, it is still a welcome gesture that they are now willing to discuss this weighty matter. WildlifeDirect had written to the Prime Minister as a last resort after Ministry officials and the bosses at the Pest Control Products Board failed to respond decisively to reports of wildlife poisoning that we supplied.

Tomorrow’s meeting comes in a time when FMC is going to court in a last ditch to try and rescue Furadan in the parent country, the USA. FMC, through their lawyers, will be defending their appeal to stop a US-wide ban on the product. Should their appeal fail, then it will be a victory for wildlife at the very source of the lion-killer pesticide. Elsewhere, FMC has affirmed that even though they are defending their product in the mother country, they have no intention of re-introducing it back to Kenya (and East Africa), where they have withdrawn it from the market.

Even as this is going on, the wrath of this indiscriminate killer has been felt in Scotland where the number of birds of prey diying of pesticide poisoning is on the rise. A report by Severin Carrell, Scotland correspondent for the Guardian UK, has revealed that up to 27 birds of prey were poisoned in 2009. The report says that this is one of the worst years for wildlife crime in the country.

“The majority of poisonings carried out across Scotland use Carbofuran, an illegal pesticide in the UK which is also potentially dangerous to humans. It is thought that old stocks of the chemical, which was banned in Britain in 2001, are still being used.” Says another report published at the end of March in the Edinburgh Evening News.

And in Botswana, 40 white-backed vultures were killed in one poisoning incident in Lesoma (a village in North-West District of Botswana) on the week that started on 8 March. In a report appearing in one of Botswana’s leading online paper, MmegiOnline, the poisoning follows another incident in January where 15 white-backed vultures were found dead at Tito village cattle-post after they were poisoned. And in November last yeat, according to the same article in MmegiOnline, “50 globally threatened vultures were poisoned in the Xudum Concession in the fringes of the Okavango. In the incident white-backed and hooded vultures, together with yellow-billed kites, were found dead at two giraffe carcases that had been laced with poison.”

It is incidents like this that motivate us at WildlifeDirect and the Stop Wildlife Poisoning Committee to keep fighting for the ban of this dangerous pesticide here in Kenya as an example to other African and non-African states so that the whole world can be rid of this pestilence.

We will inform you of the outcome of our meeting with the Kenya government officials.

Pierre Mineau interview on bird deaths due to pesticides

Dear all,

These are exerpts from an interview between Pierre Mineau and Laura Sevier published in The Ecologist

Reports of mass bird mortality from pesticide use made environmentalist Rachel Carson speak of a ‘silent spring’ in her groundbreaking 1962 book. Forty seven years after the publication of the book, uncounted millions of birds around the world continue to die from the effects of pesticides. The industry still resists regulation and governments are slow to deal with the problem.

Dr Pierre Mineau, a leading expert on pesticide ecotoxicology, conducts research for Canada’s federal department of the environment at the National Wildlife Research Centre in Ottawa.

LS: What’s the most shocking thing you’ve ever seen or heard of in relation to pesticides?

PM: What I find really shocking is when a company does studies that show significant impacts and then continue to market the pesticide around the world. Take granular carbofuran. The first time they did the tests for the EPA they found 799 dead birds of a single species (a lark) in a few fields. Other species were affected also but not in such numbers.

Nevertheless, it took about 15 years for that product to be removed from North America – it continues to be used worldwide. When your profit from selling a pesticide is high enough, it pays to oppose and delay any regulatory change. Every year you delay you’re making millions. My calculation is that every year this product was killing between 17-91 million birds in US maize fields alone.

LS: How do pesticides affect birds – is it through eating contaminated things or through the spray?

PM: In the case of granule formulations or seed treatments, it is clearly ingestion. When it comes to sprays, exposure takes place through several  routes, chief of which appears to be dermal contact from the feet and body. This is not yet acknowledged by regulators who still assume all exposure is dietary. …

There are studies where you manipulate conditions. An American study carried out almost two decades ago paved the way. It was very inventive. Birds were exposed to pesticide sprays in a controlled environment under varying conditions, e.g. some of them wearing little raincoats etc… and various routes isolated. We’ve done some work along those lines and arrive at the same conclusions.

LS: What do you propose should be done? Is it a question of more regulation?

PM: Yes, I think the ball is clearly in the court of the governments. The evidence is there, the replacement chemicals exist. I think it’s a matter of saying: those chemicals – chiefly the organophosphorous and carbamate insecticides – were brought in at the same time as DDT. These 1940s, 50s, 60s, 70s products don’t belong in this millennium. They really don’t.

The problem with that message is that it seems like you have to start all over again in every country because with migratory birds every government has got to follow suit. Then of course the industry will demand that studies be repeated and evidence be amassed in every country. It’s going to take a long time.

There are a few bright lights out there. In the US there was an act (the Food Quality Protection Act) which put the emphasis on children’s exposure. It said for the first time that the compounds which have a similar toxic mode of action should be considered as a group. This led to the removal of many pesticides and pesticide uses and, as a result, the situation has been getting better for birds in the last 10 years or so – but this was in order to reduce the risk to children.

The Ecologist

Pierre Mineau: let’s get rid of the pesticides that are killing birds

Laura Sevier

17th December, 2009

Canadian scientist Dr Pierre Mineau talks about the ongoing struggle to protect birds from pesticides that ‘don’t belong in this millennium’

Reports of mass bird mortality from pesticide use made environmentalist Rachel Carson speak of a ‘silent spring’ in her groundbreaking 1962 book.

Forty seven years after the publication of the book, uncounted millions of birds around the world continue to die from the effects of pesticides. The industry still resists regulation and governments are slow to deal with the problem.

Dr Pierre Mineau, a leading expert on pesticide ecotoxicology, conducts research for Canada’s federal department of the environment at the National Wildlife Research Centre in Ottawa.

Laura Sevier: Would you say that birds are still the canary in the coalmine?

Pierre Mineau: Yes, I think that’s a great analogy on several levels. They can be very quick to move in after the fields have been sprayed so they put themselves at risk by being in the wrong place in the wrong time. We judge it’s not safe for people to go back until 14 days even though people are a whole lot bigger and they’re not eating – and then we’re surprised when there are problems when birds fly into these areas. It’s common sense.

LS: What impact did reading Silent Spring have on you?

PM: I’ve read it twice. Having re-read it 8 months ago I was amazed at how many things she got right. Because she was so vilified at the time everyone thought she was making it up… But you know what? She was pretty close to the mark.

LS: Is the threat of a silent spring behind us now?

PM: Well it’s really a different threat. We’ve replaced a lot of the old persistent organochlorine pesticides products with other pesticides. In terms of bringing some species close to the brink – such as the sparrowhawk in Britain from aldrin and dieldrin seed treatments and the pelican and the bald eagle from DDT – the situation isn’t as bad. However when you consider the total loss of bird biomass it’s probably worse today. What’s shifted is that the impact is now on birds lower down the food chain. Although these smaller birds (sparrows and so on) can more easily recover from population losses than a sparrowhawk or eagle.

LS: Is this the case throughout the world?

PM: I would really say it’s throughout the world. You really live in a bit of a bubble in the UK. Because you are a nation of bird lovers, very early on there was a political decision in your country to ban pesticides that cause bird mortality. That had a positive impact on the birds. That was unheard of; the only country where that happened.

The whole Wildlife Incident Investigation Scheme (WIIS) here – that’s unique also in how thorough it is. Compounds known to cause problems were removed from broad use.

A lot of other countries are still struggling with those compounds – whether N. America or parts of southern Europe. Europe is probably cleaning up its compounds faster as a result of the EU. Most of developing countries are still making massive use of these bird-toxic products. The pesticides are off-patent and there are now a number of manufacturers including offshore, cheap Chinese knock-offs. In fact, the use of such compounds appears to be increasing in developing countries of Latin America, Africa, Asia.

LS: What’s the most shocking thing you’ve ever seen or heard of in relation to pesticides?

PM: What I find really shocking is when a company does studies that show significant impacts and then continue to market the pesticide around the world. Take granular carbofuran. The first time they did the tests for the EPA they found 799 dead birds of a single species (a lark) in a few fields. Other species were affected also but not in such numbers.

Nevertheless, it took about 15 years for that product to be removed from North America – it continues to be used worldwide. When your profit from selling a pesticide is high enough, it pays to oppose and delay any regulatory change. Every year you delay you’re making millions. My calculation is that every year this product was killing between 17-91 million birds in US maize fields alone.

LS: How do pesticides affect birds – is it through eating contaminated things or through the spray?

PM: In the case of granule formulations or seed treatments, it is clearly ingestion. When it comes to sprays, exposure takes place through several  routes, chief of which appears to be dermal contact from the feet and body. This is not yet acknowledged by regulators who still assume all exposure is dietary. …

There are studies where you manipulate conditions. An American study carried out almost two decades ago paved the way. It was very inventive. Birds were exposed to pesticide sprays in a controlled environment under varying conditions, e.g. some of them wearing little raincoats etc… and various routes isolated. We’ve done some work along those lines and arrive at the same conclusions.

LS: What do you propose should be done? Is it a question of more regulation?

PM: Yes, I think the ball is clearly in the court of the governments. The evidence is there, the replacement chemicals exist. I think it’s a matter of saying: those chemicals – chiefly the organophosphorous and carbamate insecticides – were brought in at the same time as DDT. These 1940s, 50s, 60s, 70s products don’t belong in this millennium. They really don’t.

The problem with that message is that it seems like you have to start all over again in every country because with migratory birds every government has got to follow suit. Then of course the industry will demand that studies be repeated and evidence be amassed in every country. It’s going to take a long time.

There are a few bright lights out there. In the US there was an act (the Food Quality Protection Act) which put the emphasis on children’s exposure. It said for the first time that the compounds which have a similar toxic mode of action should be considered as a group. This led to the removal of many pesticides and pesticide uses and, as a result, the situation has been getting better for birds in the last 10 years or so – but this was in order to reduce the risk to children.

LS: What about GM crops? How do they affect birds?

PM: For birds, large amounts of insecticide sprays were replaced by BT cotton and BT corn. In the Americas cotton receives 12-15 sprays of extremely toxic insecticides. In terms of acute direct impact on birds the impact of GM crops with built-in insecticide has been positive.

LS: Do you think the ultimate answer is organic?

PM: This is not necessarily always the case. For example, a lot of tillage is not good for birds either. Chemical tillage has been shown to be actually less disruptive to upland-nesting waterfowl.

LS: Can there be such a thing as a bird friendly, chemical-based pesticide though?

Just because they’re chemical-based that does not mean they’re necessarily bad for birds. You have to consider the product’s toxicity and direct and indirect impact on birds on a case by case basis.

LS: So there are alternatives that have lower levels of toxicity?

PM: Yes. It’s quite rare now that we have an agronomic need to use the more toxic products.

LS: What are the obstacles preventing these less toxic pesticides being used more widely?

PM: It’s economics. First of all, pesticides broadly effective against a wide array of pests are economically desirable – even if ecologically more damaging. Also, the price that they sell pesticides at has very little to do with manufacturing costs – it is what the market will bear.

For example new pesticides tend to be more complex and expensive to make. The older style pesticides (like organophosphorus), are more simple and cheaper to make. The research costs have all been paid off so the profit margin is much higher. Hence industry’s desire to keep these products around for as long as possible.

The one thing that changes this is when governments start applying pressure saying: ‘We don’t like this – you have to do more studies to demonstrate safety’. When the studies start to mount then the economics are turned around.

But let’s just start with the obvious. Let’s get rid of those compounds that are killing birds. The indirect impacts are harder to decipher.

LS: Is your work often attacked or dismissed by the chemical industry. in the same way that Rachel Carson’s was?

PM: Oh yes. Years ago they handed out pamphlets to every wheat and canola farmer in Canada to tell them what an irresponsible scientist I was. That my research was wrong…

LS: But it hasn’t stopped you?

PM: Not yet.

You can read the full interview here.

Full text of the Pest Control Products Act Kenya

Dear all, this document was freely available on the Kenyan PCPB website but seems to have been removed. I’ve uploaded it for public access here. Most other laws of Kenya are freely available online through various ministries.

Carbofuran is a threat in Thailand

Its not just in Kenya, activivists in Thiland have just reported that Carbofuran in Thailand is a major Public Health Risk

In Research on 22/11/2009 at 1:33 pmTo be translated and distributed at the upcoming  ?????????????????????????????????? ???????? 9 (The 9th National Plant Protection Conference)

For background information, please visit our report Turning Crisis Into Opportunity and our first press release

Ubon Ratchatani, Thailand, 23 November 2009 – Following the incident surrounding the plant disease “natural disaster”[1] in Kudchum district, Yasothon province, the AAN has compiled further research to raise public awareness about the impacts of carbofuran (Furadan) on the environment and human health.

The Alternative Agriculture Network – Esan (AAN) is a network of more than 3,000 small-scale farmers, working to develop sustainable agricultural techniques, support local food systems and community livelihoods.  We also monitor agriculture and trade policies at both the domestic and international levels.  The continued promotion of chemical fertilizer and pesticide imports is of major concern to our network, given the Thai government’s spoken commitment to supporting small-scale farmers and organic agriculture.

Carbofuran is a broad spectrum, systemic insecticide that is used on a range of crops, including rice, corn, watermelon, eggplant, and a number of other fruit and vegetable crops.  Thailand imports over ten thousand tons of carbofuran per year. In 2004, Thailand exported to neighboring countries 1,160 tons of insecticides, 1,203 tons of fungicides, and 1,333 tons of herbicides.[2]

Carbofuran is highly toxic and depresses the human nervous system. Pesticide poisonings have stayed at a low level since the late 1990s, but unsafe levels of blood cholinesterase activity (direct result of carbamate chemicals) has doubled from about 15% to 30% by occupation in Thailand.  Farmers are reported to have the highest number of poisonings within 2,342 cases in 2003.[3] The Extension Toxicology Network has found symptoms of carbofuran poisoning to include, “nausea, vomiting, abdominal cramps, sweating, diarrhea, excessive salivation, weakness, imbalance, blurring of vision, breathing difficulty, increased blood pressure, and incontinence. Death may result at high doses from respiratory system failure associated with carbofuran exposure.”[4]

Canada and the EU have banned carbofuran since 2008.  The United States Environmental Protection Administration (EPA) recently banned its use, finding that “Exposure to the pesticide carbofuran resulting from existing legal uses is unsafe—unsafe for the general population, and particularly unsafe for infants and children.”[5] Carbofuran commonly causes burns on the skin and eyes of farmers, but there is a range of serious impacts on farmer health.  Long-term effects may include permanent damage to both the nervous and reproductive systems.[6]

In a 1998 carbofuran exposure case study by The Centers for Disease Control, 34 cotton farm workers reported nausea, headache, eye irritation, muscle weakness, tearing, vomiting, and salivation.[7] Additionally, thirteen cases of unintentional carbofuran poisoning in farm workers were examined between January 2002 and August 2004.  The patients reported nausea, vomiting, headache, weakness, dizziness and blurred vision.[8] In a 2005 study of pesticide applicators in the United States, it was found that the risk of lung cancer was 3 times higher for those with more than 109 of lifetime exposure to carbofuran than those with less than 9 days of lifetime exposure to the chemical.[9]

Carbofuran poses significant environmental risks.  Because of its long soil half-life (up to 60 days) carbofuran also has a high potential for groundwater contamination and is mobile in sandy and silt loam soils.[10] Compared to other pesticide residues tested in water resources in Fang and Chaiprakan districts, Chiang Mai province, carbamate residues, including carbofuran, were found at the highest levels, between 0.018 and 0.269 micrograms per liter (ug/L).[11]

The use of pesticides also has significant impacts on ecological systems.  Carbofuran pellets often resemble plant seeds commonly eaten by birds and are often applied on newly cultivated soil.  One highly toxic granule can kill a small bird and carbofuran moves up the food chain when birds are eaten by predatory species.  This chemical is also highly toxic to fish, and is believed to be one of the main contributors to the reduction of salmon populations in the northwestern United States.  It is also highly toxic to catfish, a fish commonly consumed in Thailand.  In early 2009, it was reported that carbofuran was being used to poison African lions in Kenya.

Consumers also risk serious health effects from pesticide residues on food and drinking water contamination.  It is our understanding that carbofuran is on the government’s “Dangerous Chemicals Watch List.”  This dangerous agrochemical should be banned in Thailand and Thailand must work to be a leader in regional food safety.  Ending the use of carbofuran will positively address the current public health crisis affecting farmers and ecological systems throughout Thailand.

The Alternative Agriculture Network – Esan (AAN) monitors agricultural and trade policies in order to support and defend the rights of small-scale farmers. The AAN works to develop appropriate and sustainable alternatives for community food security.  For more information about our network, please visit aanesan.wordpress.com or sathai.org

###

Contact:

Bennett Haynes

aanesan.wordpress.com

bennett.haynes@gmail.com

(+66) 867941588

Carbofuran ban is good for everyone – in USA only

This really good article from Tree hugger explains the benefits of the carbofuran ban in USA

As of the end of the year, one more pesticide will be absent from food crops grown in the United States.

In May the EPA ruled that the current residue limits of the insecticide carbofuran on food crops was too high, and the agency has now decided to fully revoke carbofuran tolerances (more commonly known as residue limits). What this means is no carbofuran residue on a food will be deemed acceptable as of 2010. The move follows in the footsteps of the European Union, which banned carbofuran nearly a year ago. But the U.S. ban isn’t all that surprising–it has, after all, been three years in the making.

What Is Carbofuran?

Carbofuran is a white crystalline solid insecticide used to control nematodes, rootworm, and beetles. It is sprayed on soil and plants, just after the plants emerge from the ground. Carbofuran is used on a number of crops, including alfalfa, rice, grapes, and corn.

While there is no evidence to suggest carbofuran is carcinogenic, the World Health Organization has determined carbofuran a cholinesterase inhibitor, which means it blocks neural transmissions.

The health effects of short-term exposure to carbofuran include headache, sweating, nausea, diarrhea, chest pain, blurred vision anxiety, and muscle weakness, all of which can be reversed, according to the EPA. But the long-term effects are far more serious: permanent damage to the nervous system and the reproductive system.

For the average person who does not work with carbofuran, exposure routes include both residues on foods and drinking water contamination from farm runoff.

Cabrofuran is also a problem for wildlife. Earlier this year, reports emerged that carbofuran is responsible for poisoning of African lions.

The Benefits of Going Carbofuran-Free

The move will minimize risks to agricultural workers and the environment, but it will also improve food safety, says Steve Ownes, assistant administrator for EPA’s Office of Prevention, Pesticides and Toxic Substances:

The evidence is clear that carbofuran does not meet today’s rigorous food-safety standards. [The] EPA has carefully evaluated the scientific issues and has provided more than 500 days of public comment on this decision. It is now important to move forward with the needed public health protections, especially for children.

The move also helps keep carbofuran out of fresh water sources, which has been on the EPA radar.

Carbofuran Cancellation Timeline

The move to revoke carbofuran residue limits was a long and careful process that weighed the risks against the benefits of using the insecticide.

In 2006, the EPA identified considerable dietary, occupational, and ecological risks related to the use of carbofuran. The agency decided the risks outweighed the benefits of using the pesticide, and set out to cancel the use of the pesticide.

In January 2008, the EPA submitted a draft Notice of Intent to Cancel use of carbofuran to the Federal Insecticide, Fungicide and Rodenticide Act (FIFRA) Scientific Advisory Panel and the United States Department of Agriculture (USDA). Following review from the FIFRA panel and the USDA, the EPA decided to move forward with canceling the use of carbofuran.

In March 2009, FMC Corporation, which produces carbofuran, voluntarily canceled uses, with the exception of use on field corn, potatoes, pumpkin, sunflowers, pine seedlings, and spinach grown for seed. Artichokes were supposed to be given a two-year phase-out period.

On October 30, 2009, the EPA announced all crops would be subject to the December 31, 2009 deadline for revoking carbofuran tolerances, doing away with previous phase-out plans.

According to an EPA press release, the agency is currently encouraging growers to prepare to switch to “safer pesticides or other environmentally preferable pest control strategies,” adding that carbofuran should not be applied to food crops after the end of the year, in order to comply with the new standards.

3 year old Child dies after eating Furadan in Kenya

Dear friends,

We can confirm the tragic reports of a human death due to carbofuran poisoning. Just today we spoke on phone with the heartbroken father of a child who died of Furadan poisoning. The report of this death first appeared on Kenya’s The Standard newspaper on Friday, 30 October 2009 saying that on Monday, 26 October 2009, the child had mistakenly ingested Furadan and died.

The child’s father informed us that the child died on arrival at the Cherangani Nursing Home in Trans Nzoia East District in western Kenya. The father had bought the pesticide four months ago for use in killing insects in the soil when preparing his vegetable nursery. He says that he was not aware how dangerous the product is and was not informed by the retailer about the first aid approach in case of pesticide ingestion. He gave his child milk and crushed eggs – a method of dealing with poisoning widely used in Africa – instead of water as the label says.

This tragedy could have been avoided – the father, an educated man  (he is a teacher at a local primary school) did not get the impression that this pesticide was deadly. The packaging in kenya does not carry teh universal symbol of death – the skull and crossbones.

Please join us in sending our sincere condolences to the parents of 3 year old Kimutai, and pray that he rests in peace.

We hope that Kimutai did not die in vain and that the Kenyan government takes appropriate action by baning carbofuran in Kenya immediately.

10 more lions poisoned in Masai Mara

WildlifeDirect has been raising the alarm about cattle in Kenya’s parks for some time know – cattle grazing in the park will lead to conflict with lions and this has an inevitable outcome. CAttle will die and then lions will be killed  in retaliation.  We warned of diseases when cattle started dying in the parks, and Dino wrote about it in his blog dudu diaries here.  The authorities ignored our comments and concerns about the cattle invasion when we warned that an Anthrax outbreak would affect cattle, wildlife and people.  I even went on radio about it and finally it seems, people woke up and began to listen.

In a recent article in the Daily Nation, the Kenya Wildlife Service (KWS) admitted that

A total of 10 lions have been killed by herders who have lost their cattle to the large cats. In one case, farmers poisoned a carcass and it left for the lions. It killed not just a lion, but also 300 vultures that ate the carcasses of the cow and the lion”.

No doubt these ten lions were from one pride and were poisoned. The loss of 300 vultures suggests that the poisoning was widespread – this could not have been just one incident.We will try to get details on what actually happened and determine if carbofuran was to blame.

The head of the Species Program, Mr Omondi,  warned herders that they should expect to lose some of their animals if they choose to break the law and let them graze in protected areas.

The problem of livestock in game reserves which WildlifeDirect raised on Kiss FM Radio as well as through our blogs is so serious that it has consumed the greatest budget line for KWS during recent months.

The KWS says that the greatest challenge it faces is that in Reserves like the Maasai Mara, the management authority, the Narok County Council, turns a blind eye to the herders. Sadly the same is true of KWS who have for years allowed grazers into parks during annual dry seasons.To date we do not know of a single herder that has been prosecuted for illegal grazing, or of poisoning lions, vultures, hyenas or other animals.

This story reveals just how difficult it is for KWS to control the situation and protect Kenya’s lions.  Lions live mainly in areas that are not under KWS control. Many protected areas are poorly managed. There is nothing stopping herders from entering parks and reserves – even if one is caught, there are no penalties. Moreover, there are no incentives for communities to protec t lions and other wildlife outside of the protected areas. When  livestock are killed, the KWS is supposed to compensate owners, but this is a lengthy and controversial if not poorly managed process. Add tho this the easy access to pesticides like deadly carbofuran and any pastoralist can solve the problem of predation in an instant. Just a few granules of the purple killer will deal with an entire pride plus any other stragglers or plike hyenas.

USA: zero tolerance for carbofuran – its not safe

Dear all We are pleased to share this press release today from the EPA  

WASHINGTON – The U.S. Environmental Protection Agency is moving forward to implement the agency’s May 2009 final rule revoking tolerances, or residue limits, for the pesticide carbofuran. EPA continues to find that dietary exposures to carbofuran from all sources combined are not safe.

“The evidence is clear that carbofuran does not meet today’s rigorous food-safety standards,” said Steve Owens, assistant administrator for EPA’s Office of Prevention, Pesticides and Toxic Substances. “EPA has carefully evaluated the scientific issues and has provided more than 500 days of public comment on this decision. It is now important to move forward with the needed public health protections, especially for children.”

Short-term health effects include headache, sweating, nausea, diarrhea, chest pains, blurred vision, anxiety and general muscular weakness.

EPA encourages growers to switch from carbofuran to safer pesticides or other environmentally preferable pest control strategies. Since the tolerances are being revoked, EPA reminds growers that carbofuran should not be applied to any food crops after December 31, 2009. Use of carbofuran after this date could result in adulterated food products, which would be subject to enforcement by the U.S. Food and Drug Administration. The United States has a safe and abundant food supply, and everyone should continue to eat a variety of foods, as recommended by the federal government and nutrition experts.

During the objection period, the chemical company FMC Corporation, which manufactures carbofuran, and three grower associations submitted objections to EPA’s tolerance revocations and requested an administrative hearing. EPA has concluded that the regulatory standard for holding an evidentiary hearing has not been met.  EPA’s explanation about why a hearing is not warranted, and the reasons for denying the objections are available on the web and will be published soon in a Federal Register notice.  As part of the administrative process, FMC may appeal the revocation of the carbofuran tolerances to a federal circuit court of appeals.

EPA’s May 2009 action to revoke carbofuran tolerances was the culmination of a regulatory process that began in 2006 when the agency published its risk assessments for carbofuran and determined, in August 2006, that no uses were eligible for reregistration. While FMC has voluntarily canceled 22 carbofuran uses, the elimination of these uses was not sufficient to allow the agency to make a finding that combined dietary exposures to carbofuran from food and water are safe. The process to cancel the remaining carbofuran registrations is under way and will address unacceptable risks to farmworkers during pesticide application and to birds in and around treated fields.

More information: http://www.epa.gov/pesticides/reregistration/carbofuran/carbofuran_noic.htm

5 lions poisoned in Serengeti

Dear Friends, this report is just in from Arusha from a colleague. We will get photos shortly.

“I met a guy who confessed that Furadan has been recently (2weeks ago)
used to kill 5 lions around Serengeti. TANAPA are investigating and
they have taken samples of the dead lions to establish the actual
poison. The story was; the lions killed a giraffe near a maasai boma.
The Maasai, fearing the lions would attack their livestock after
finishing the giraffe, they laced the remaining giraffe carcass with
furadan. That evening the lions came back and 5 of them were found
dead near there the following morning!! There is a lot of Furadan in
Arusha. I bought a 500 gms from the Tanzania farmers association shop
at an equivalent of $15. Kisamo (TANAPA) promised he would share the
lab findings of the samples once they are out. He will also send us
the photos when he gets them from the guys who went to the ground when
the incident occurred! I am sure we won’t win the battle if Tanzania
still has the furadan distributed by JUANCO from Nairobi.”